Til Karanji Recipe | तीळ-गूळ करंजी | Til Gul Karanji | Makar Sankrati Recipe | Tilachi Karanji | Festive Special Recipe | खुसखुशीत तिळाची करंजी | Sankranti Special Recipe | Til Gud Gujiya |How To Make Tilachi Karanji | Tilachi Karanji Recipe In Marathi | Marathi Padarth | Maharashtrian Recipes | Ruchkar Mejwani<br /><br />Til Karanji is a traditional Maharashtrian delicacy that is prepared during Makar Sankranti. The main ingredients are jaggery or gud and sesame seeds, which help to keep your body warm during the winter season. This dish is easy to cook, crispy, and tasty. Let's learn how to make this nutritious and delicious Til Karanji dish from chef Mansi<br /><br />Learn how to make Til Gud Gujiya Recipe with our Chef Mansi<br /><br />आज मानसी घेऊन आल्या आहेत आपल्यासाठी खुसखुशीत तिळाची करंजी रेसिपी - Til Gud Gujiya Recipe<br /><br />Bajra Dal Bati Ingredients - खुसखुशीत तिळाची करंजी रेसिपी साहित्य<br />Introduction<br /><br />Dough Preparation<br />1½ cup All-Purpose Flour<br />¼ cup Semolina<br />Salt (as per taste)<br />Hot Oil<br />Water (as required)<br /><br />Stuffing Preparation<br />1 cup Sesame Seeds<br />1 cup Jaggery<br />2 Green Cardamoms Powder<br /><br />Frying<br />Oil (for frying)
